{"id":38221,"date":"2018-05-22T22:22:03","date_gmt":"2018-05-22T22:22:03","guid":{"rendered":"https:\/\/acidadenapontadosdedos.com\/?p=38221"},"modified":"2021-08-26T18:17:44","modified_gmt":"2021-08-26T18:17:44","slug":"epur","status":"publish","type":"post","link":"https:\/\/www.sanchatrindade.com\/published\/epur\/","title":{"rendered":"Epur"},"content":{"rendered":"

J\u00e1\u00a0pulsa a\u00a0nova morada de Vincent Farges, que depois da sua sa\u00edda da fortaleza do Guincho, h\u00e1 tr\u00eas anos, abre agora os panos a um restaurante no Chiado, que \u00e9 uma provoca\u00e7\u00e3o aos sentidos. O conceito, assente no ‘esfor\u00e7o da depura\u00e7\u00e3o\u2019 foi orquestrado pelo seu sentido est\u00e9tico, mas tamb\u00e9m do seu s\u00f3cio neste projecto, Pedro Mendon\u00e7a, representante das esplendorosas cozinhas Bulthaup em Portugal.<\/p>\n

Already breathes the new address of Vincent Farges. After his departure from Guincho fortress three years ago, now opens the curtains\u00a0to a restaurant in Chiado, which is a provocation to the senses. The concept, based on the ‘debugging effort’ was orchestrated by his aesthetic sense, but also of his partner in this project, Pedro Mendon\u00e7a, representative of the splendid Bulthaup kitchens in Portugal.<\/em><\/p>\n

\"Time\"Time\"Time<\/p>\n

Com uma vista que abra\u00e7a Lisboa de maneira estonteante – n\u00e3o fosse o Epur vizinho do carism\u00e1tico T\u00e1gide – o estilo n\u00f3rdico pediu namoro aos azulejos do s\u00e9culo XVII e como numa p\u00e1gina em branco, e com mobili\u00e1rio de linhas simples como testemunha, sela-se o conceito do \u2018Epur\u2019. A palavra inspira-se na frase atribu\u00edda a Galileu Galilei: “eppur si muove\u201d em portugu\u00eas \u201ce no entanto, ela move-se\u201d, que o astr\u00f3nomo e f\u00edsico italiano do s\u00e9culo XVII declamou quando foi condenado pela Inquisi\u00e7\u00e3o, na certeza de que a Terra girava em volta do Sol. \u201c\u00c9purer\u201d \u00e9 tamb\u00e9m \u201cdepurar\u201d na l\u00edngua francesa do chef e tamb\u00e9m por isso mesmo o elogio ao essencial.<\/p>\n

As pratas da antiga hotelaria d\u00e3o por isso agora lugar a uma viagem que deixa a n\u00fa tudo o que \u00e9 o mais importante numa cozinha, desenhando o Epur como um manifesto: “a depura\u00e7\u00e3o multiplicada pela eleva\u00e7\u00e3o, resulta numa gravita\u00e7\u00e3o degustativa ao quadrado\u201d.<\/p>\n

Assim se elevam os sentidos, que acompanhados pela dan\u00e7a de um isolamento de som ac\u00fastico, pensado ao mil\u00edmetro com dezasseis colunas de som para tr\u00eas salas, escolhe ainda o veludo do algod\u00e3o eg\u00edpcio para os guardanapos.<\/p>\n

With a view that embraces Lisbon in a stunning way – if it were not for the neighboring Epur of the charismatic T\u00e1gide – the Nordic style requested dating the seventeenth-century tiles and as on a blank page, and with simple lines as a witness, the concept of the ‘Epur’. The word is inspired by the phrase attributed to Galileo Galilei: “eppur si muove” in Portuguese “and yet it moves”, which the 17th-century Italian astronomer and physicist declaimed when he was condemned by the Inquisition, in the certainty that the Earth revolved around the Sun. “\u00c9purer” is also “debug” in the French language of the chef and also for this very reason the praise to the essential.<\/em><\/p>\n

The old hotel silverware now gives way to a journey that leaves all that is most important in a kitchen, drawing the Epur as a manifesto: “purification multiplied by elevation, results in a\u00a0hudge\u00a0gravitational gravitation.”<\/em><\/p>\n

So the senses rise, accompanied by the dance of an acoustic sound insulation, thought to the millimeter with sixteen columns of sound for three rooms, still choose the Egyptian cotton velvet for the napkins.<\/em><\/p>\n

\"EPUR\"\"Time<\/p>\n

Na envolv\u00eancia do espa\u00e7o, a cenografia dos pratos promete ao olfacto e ao sabor uma viagem sensorial. N\u00e3o quero j\u00e1 revelar tudo, mas deixo-vos o conceito da carta que com nove pratos divididos em tr\u00eas (podemos escolher quatro, seis ou oito pratos (\u20ac90, \u20ac125 e \u20ac160), podemos juntar a harmoniza\u00e7\u00e3o com vinho (\u20ac40, \u20ac60 ou \u20ac80). Uma viagem que \u00e9 um elogio \u00e0 sensibilidade e aos sentidos, para descobrir no n\u00famero 14, do intocado Largo da Academia das Belas Artes no cora\u00e7\u00e3o do Chiado. Descubra mais aqui.<\/p>\n

Para descobrir mais sobre o Epur\u00a0clique aqui<\/a>.<\/p>\n

In the surroundings of space, the scenography of the dishes promises to smell and taste a sensory journey. I do not want to reveal everything yet, but I leave you the concept of the letter that with nine dishes divided into three (we can choose four, six or eight dishes (\u20ac 90, \u20ac 125 and \u20ac 160), we can join the wine harmonization (\u20ac 40 , \u20ac 60 or \u20ac 80. A trip that is a compliment to the sensibility and the senses, to discover at number 14, from the untouched Largo da Academia de Belas Artes in the heart of Chiado.<\/em><\/p>\n

To find out more about Epur\u00a0click here<\/a>.<\/em><\/p>\n

\"EPUR\"\"epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade4\"\"EPUR\"\"EPUR\"\"Time\"epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade6\"\"epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade5\"\"epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade3\"\"EPUR\"\"epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade1\"\"epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade2\"<\/p>\n","protected":false},"excerpt":{"rendered":"

J\u00e1\u00a0pulsa a\u00a0nova morada de Vincent Farges, que depois da sua sa\u00edda da fortaleza do Guincho, h\u00e1 tr\u00eas anos, abre agora os panos a um restaurante no Chiado, que \u00e9 uma provoca\u00e7\u00e3o aos sentidos. O conceito, assente no ‘esfor\u00e7o da depura\u00e7\u00e3o\u2019 foi orquestrado pelo seu sentido est\u00e9tico, mas tamb\u00e9m do seu s\u00f3cio neste projecto, Pedro Mendon\u00e7a, […]<\/p>\n","protected":false},"author":101477,"featured_media":38237,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false},"categories":[18,81],"tags":[],"yoast_head":"\nEpur | Sancha Trindade l TV - Published Articles<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"pt_PT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Epur | Sancha Trindade l TV - Published Articles\" \/>\n<meta property=\"og:description\" content=\"J\u00e1\u00a0pulsa a\u00a0nova morada de Vincent Farges, que depois da sua sa\u00edda da fortaleza do Guincho, h\u00e1 tr\u00eas anos, abre agora os panos a um restaurante no Chiado, que \u00e9 uma provoca\u00e7\u00e3o aos sentidos. O conceito, assente no ‘esfor\u00e7o da depura\u00e7\u00e3o\u2019 foi orquestrado pelo seu sentido est\u00e9tico, mas tamb\u00e9m do seu s\u00f3cio neste projecto, Pedro Mendon\u00e7a, […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.sanchatrindade.com\/published\/epur\/\" \/>\n<meta property=\"og:site_name\" content=\"Sancha Trindade l TV - Published Articles\" \/>\n<meta property=\"article:published_time\" content=\"2018-05-22T22:22:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-08-26T18:17:44+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.sanchatrindade.com\/published\/wp-content\/uploads\/2018\/05\/epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade13-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1707\" \/>\n<meta name=\"twitter:label1\" content=\"Tempo estimado de leitura\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/#\/schema\/person\/f7a6663963aacf3a4465b8a9e721f57c\",\"name\":\"Sancha Trindade Official\",\"logo\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/#personlogo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/#website\",\"url\":\"https:\/\/www.sanchatrindade.com\/published\/\",\"name\":\"Sancha Trindade l TV - Published Articles\",\"description\":\"Heritage, Curated Hospitality and Travel Collection, Writer & Columnist\",\"publisher\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/#\/schema\/person\/f7a6663963aacf3a4465b8a9e721f57c\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/www.sanchatrindade.com\/published\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"pt-PT\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#primaryimage\",\"inLanguage\":\"pt-PT\",\"url\":\"https:\/\/www.sanchatrindade.com\/published\/wp-content\/uploads\/2018\/05\/epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade13-scaled.jpg\",\"contentUrl\":\"https:\/\/www.sanchatrindade.com\/published\/wp-content\/uploads\/2018\/05\/epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade13-scaled.jpg\",\"width\":2560,\"height\":1707},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#webpage\",\"url\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/\",\"name\":\"Epur | Sancha Trindade l TV - Published Articles\",\"isPartOf\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#primaryimage\"},\"datePublished\":\"2018-05-22T22:22:03+00:00\",\"dateModified\":\"2021-08-26T18:17:44+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#breadcrumb\"},\"inLanguage\":\"pt-PT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.sanchatrindade.com\/published\/epur\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"item\":{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/\",\"url\":\"https:\/\/www.sanchatrindade.com\/published\/\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"position\":2,\"item\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#webpage\"}}]},{\"@type\":\"Article\",\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#webpage\"},\"author\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/#\/schema\/person\/f7a6663963aacf3a4465b8a9e721f57c\"},\"headline\":\"Epur\",\"datePublished\":\"2018-05-22T22:22:03+00:00\",\"dateModified\":\"2021-08-26T18:17:44+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#webpage\"},\"wordCount\":730,\"publisher\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/#\/schema\/person\/f7a6663963aacf3a4465b8a9e721f57c\"},\"image\":{\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/epur\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.sanchatrindade.com\/published\/wp-content\/uploads\/2018\/05\/epur-vincent-farges-a-cidade-na-ponta-dos-dedos-de-sancha-trindade13-scaled.jpg\",\"articleSection\":[\"Archive\",\"Eat & Drink\"],\"inLanguage\":\"pt-PT\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.sanchatrindade.com\/published\/#\/schema\/person\/f7a6663963aacf3a4465b8a9e721f57c\",\"name\":\"Sancha Trindade Official\",\"url\":\"https:\/\/www.sanchatrindade.com\/published\/author\/sancha-co\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","_links":{"self":[{"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/posts\/38221"}],"collection":[{"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/users\/101477"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/comments?post=38221"}],"version-history":[{"count":11,"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/posts\/38221\/revisions"}],"predecessor-version":[{"id":39992,"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/posts\/38221\/revisions\/39992"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/media\/38237"}],"wp:attachment":[{"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/media?parent=38221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/categories?post=38221"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sanchatrindade.com\/published\/wp-json\/wp\/v2\/tags?post=38221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}